These simple spritzers are made with club soda and cranberry juice which has been infused with mint leaves. Cool and refreshing on a hot summer day!

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary

active:
10 mins
total:
2 hrs 10 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place the 3 tablespoons mint leaves in a pitcher. Use the back of a large spoon to lightly bruise the leaves. Stir in cranberry-raspberry juice. Cover and chill for 2 to 4 hours.

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  • Strain mint from juice and discard the mint. Stir club soda into juice. Pour into ice-filled glasses. Top with fresh berries and mint sprigs.

Nutrition Facts

41 calories; protein 0.4g 1% DV; carbohydrates 9.9g 3% DV; exchange other carbs 0.5; dietary fiber 1.4g 6% DV; sugars 8.2g; fat 0.1g; saturated fatg; cholesterolmg; vitamin a iu 255.4IU 5% DV; vitamin c 49.8mg 83% DV; folate 9.7mcg 2% DV; calcium 19.1mg 2% DV; iron 0.8mg 5% DV; magnesium 7.9mg 3% DV; potassium 90.2mg 3% DV; sodium 66.9mg 3% DV.