Cucumbers and mint pair delightfully in this refreshing spritzer that's perfect for a summer afternoon on the porch. Source: EatingWell.com, July 2018

Sylvia Fountaine
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Slice cucumbers into thin ribbons or disks using a mandoline or vegetable peeler. Place in a pitcher. Add mint leaves and gently muddle. Squeeze juice from 1 1/2 lemons (or limes) into the pitcher, reserving the other half for garnish. Stir in seltzer. Serve over ice, garnished with mint sprigs and lemon (or lime) slices, if desired.

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Nutrition Facts

12 calories; 0.1 g total fat; 2 mg sodium. 91 mg potassium; 3.2 g carbohydrates; 1.1 g fiber; 1 g sugar; 0.3 g protein; 189 IU vitamin a iu; 9 mg vitamin c; 6 mcg folate; 20 mg calcium; 1 mg iron; 7 mg magnesium;