Cucumbers and mint pair delightfully in this refreshing spritzer that's perfect for a summer afternoon on the porch.

Sylvia Fountaine
Source: EatingWell.com, July 2018
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Slice cucumbers into thin ribbons or disks using a mandoline or vegetable peeler. Place in a pitcher. Add mint leaves and gently muddle. Squeeze juice from 1 1/2 lemons (or limes) into the pitcher, reserving the other half for garnish. Stir in seltzer. Serve over ice, garnished with mint sprigs and lemon (or lime) slices, if desired.

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Nutrition Facts

11.6 calories; protein 0.3g 1% DV; carbohydrates 3.2g 1% DV; exchange other carbs; dietary fiber 1.1g 4% DV; sugars 1.2g; fat 0.1g; saturated fatg; vitamin a iu 188.8IU 4% DV; vitamin c 9.4mg 16% DV; folate 6.3mcg 2% DV; calcium 19.5mg 2% DV; iron 0.5mg 3% DV; magnesium 6.7mg 2% DV; potassium 91mg 3% DV; sodium 1.8mg; thiaminmg 1% DV.