This grilled baguette is a healthier alternative to traditional garlic bread because instead of butter and cheese, it uses only a little oil and snipped fresh parsley or chives.

Diabetic Living Magazine
Source: Diabetic Living Magazine


Ingredient Checklist


Instructions Checklist
  • Cut bread on bias into 16 slices. In a small bowl, stir together oil and parsley or chives. Brush one side of each bread slice with the oil mixture.

  • Place bread slices on the rack of an uncovered grill directly over medium coals. Grill for 2 to 3 minutes or until grill marks appear, turning once.

Nutrition Facts

108 calories; protein 3g 6% DV; carbohydrates 15g 5% DV; exchange other carbs 1; dietary fiber 1g 4% DV; sugars -1g; fat 4g 6% DV; saturated fat 1g 5% DV; cholesterol -1mg; vitamin a iu -1IU; vitamin c -1mg -2% DV; folate -1mcg; calcium -1mg; iron -1mg -6% DV; magnesium -1mg; potassium -1mg; sodium 173mg 7% DV.