Avocado and Grapefruit Salad
Source: Diabetic Living Magazine
To make ahead: Prepare dressing as directed. Cover and chill for up to 24 hours. To serve, prepare salad. Whisk dressing; drizzle it over the salad.
Serving Size: about 1 1/3 cups salad
134 calories; protein 2g 4% DV; carbohydrates 14g 5% DV; dietary fiber 4g 16% DV; sugars 7g; fat 9g 14% DV; saturated fat 1g 5% DV; sodium 60mg 2% DV.
2 fat, 1 vegetable, 1/2 fruit