Avocado and Grapefruit Salad
To make ahead: Prepare dressing as directed. Cover and chill for up to 24 hours. To serve, prepare salad. Whisk dressing; drizzle it over the salad.
Serving Size: about 1 1/3 cups salad
134 calories; total fat 9g 14% DV; saturated fat 1g; cholesterol -1mg; sodium 60mg 2% DV; potassium -1mg; carbohydrates 14g 5% DV; fiber 4g 16% DV; sugar 7g; protein 2g 4% DV; exchange other carbs 1; vitamin a iu -1IU; vitamin c -1mg; folate -1mcg; calcium -1mg; iron -1mg; magnesium -1mg.
2 fat, 1 vegetable, 1/2 fruit