Don't go without a warm, hearty breakfast even if you're camping out.

Diabetic Living Magazine
Source: Diabetic Living Magazine
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Light firewood or charcoal and let campfire burn down to medium-hot embers or coals. Top with a grill rack.

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  • In a small bowl, stir together yogurt and honey. In a 10-inch cast iron skillet, heat oil over campfire. Add pineapple; cook 8 minutes or until lightly charred, turning once.

  • To serve, spoon yogurt mixture over pineapple and top with granola.

Nutrition Facts

155.2 calories; protein 5.5g 11% DV; carbohydrates 28.9g 9% DV; exchange other carbs 2; dietary fiber 2.2g 9% DV; sugars 19.1g; fat 3.1g 5% DV; saturated fat 0.3g 2% DV; cholesterolmg; vitamin a iu 245.1IU 5% DV; vitamin c 47.8mg 80% DV; folate 186.3mcg 47% DV; calcium 62.4mg 6% DV; iron 0.8mg 4% DV; magnesium 20mg 7% DV; potassium 137.1mg 4% DV; sodium 46.8mg 2% DV.