Haricots Verts with Herb Butter
Tip: Consider making a double batch of the herb butter. Freeze the extra and you'll be that much closer to serving this delectable dish next time you crave it.
Serving Size: 1 cup beans and about 2 tablespoons butter
80 calories; 6 g total fat; 3.7 g saturated fat; 15 mg cholesterol; 202 mg sodium. 193 mg potassium; 6.6 g carbohydrates; 2.4 g fiber; 3 g sugar; 1.7 g protein; 819 IU vitamin a iu; 12 mg vitamin c; 30 mcg folate; 37 mg calcium; 1 mg iron; 22 mg magnesium;
1 fat, 1 vegetable