Recite your ABC's while you enjoy this kid-friendly soup that you can feel good about serving--it's packed with healthy vegetables. If you can't find alphabet noodles, any small pasta (like orzo) will work. Source:, June 2018

Hilary Meyer


Ingredient Checklist


Instructions Checklist
  • Heat oil in a large pot over medium-high heat. Add carrot, onion, green beans and garlic. Cook, stirring, until fragrant and beginning to soften, 2 to 4 minutes. Add broth and tomatoes. Bring to a boil. Stir in pasta. Reduce heat to a simmer. Cover and cook, stirring occasionally, until the pasta and vegetables are tender; 8 to 10 minutes. Season with salt and pepper. Garnish each serving with 1 1/2 teaspoons Parmesan.



To make ahead: Refrigerate soup for up to 3 days.

Nutrition Facts

277 calories; 10.2 g total fat; 2 g saturated fat; 2 mg cholesterol; 555 mg sodium. 680 mg potassium; 37.3 g carbohydrates; 5.5 g fiber; 7 g sugar; 11.5 g protein; 5872 IU vitamin a iu; 21 mg vitamin c; 73 mcg folate; 107 mg calcium; 2 mg iron; 35 mg magnesium; 1 mg thiamin;