Recipe Image

Fruit and Feta

  • 15 m
  • 15 m
Diabetic Living Magazine
“Sweet watermelon and blueberries sprinkled with tangy feta cheese makes a delicious side salad or light dessert.”

Ingredients

    • 3 cups cubed watermelon
    • 1⅓ cups fresh blueberries
    • 2 tablespoons crumbled reduced-fat feta cheese

Directions

  • 1 In a medium bowl combine the watermelon and blueberries. Divide among four serving dishes. Sprinkle with feta cheese.
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