This easy wrap makes a great healthy lunch to pack for work. Buy cooked shrimp in the seafood department at most supermarkets and grocery stores, or check the freezer section for tailed and deveined shrimp that are easy to thaw and steam. Salty feta and chopped fresh vegetables keep this easy lunchtime wrap flavorful and satisfying. Source: EatingWell Magazine, July/August 2018

Breana Killeen


Ingredient Checklist


Instructions Checklist
  • Combine shrimp, avocado, tomato, scallion, feta and lime juice in a small bowl. Serve in tortilla.


Nutrition Facts

371 calories; 13.7 g total fat; 4.4 g saturated fat; 177 mg cholesterol; 615 mg sodium. 641 mg potassium; 34.3 g carbohydrates; 6.4 g fiber; 6 g sugar; 28.8 g protein; 684 IU vitamin a iu; 19 mg vitamin c; 6 mcg folate; 275 mg calcium; 3 mg iron; 60 mg magnesium;