Dill and lemon create the perfect flavor combo in this creamy dip. Source: Diabetic Living Magazine

Diabetic Living Magazine


Ingredient Checklist


Instructions Checklist
  • In a large bowl stir together radish strips, sour cream, feta cheese, dill, lemon peel and lemon juice. If desired, garnish with dill sprigs. Serve with fresh vegetables for dipping.


Nutrition Facts

56 calories; 2.5 g total fat; 1.6 g saturated fat; 7 mg cholesterol; 173 mg sodium. 252 mg potassium; 5.9 g carbohydrates; 1.8 g fiber; 3 g sugar; 2.8 g protein; 5305 IU vitamin a iu; 9 mg vitamin c; 22 mcg folate; 68 mg calcium; 10 mg magnesium;