Dill and lemon create the perfect flavor combo in this creamy dip. Source: Diabetic Living Magazine

Diabetic Living Magazine
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Ingredients

Directions

  • In a large bowl stir together radish strips, sour cream, feta cheese, dill, lemon peel and lemon juice. If desired, garnish with dill sprigs. Serve with fresh vegetables for dipping.

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Nutrition Facts

56 calories; 2.5 g total fat; 7 mg cholesterol; 173 mg sodium. 5.9 g carbohydrates; 2.8 g protein; Full Nutrition