Make this vegetable side dish in less than 30 minutes, using only five ingredients. Cover and refrigerate, then serve the diabetic-friendly salad at a cookout or party.

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary

active:
15 mins
total:
1 hr 15 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, whisk together rice vinegar, ginger, honey, and salt. Add tomatoes; toss gently to coat. Cover and chill until serving time.

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Tips

To make ahead: Prepare as directed through Step 1. Cover and chill in an airtight container for up to 3 days.

Nutrition Facts

37 calories; protein 0.8g 2% DV; carbohydrates 8.3g 3% DV; exchange other carbs 0.5; dietary fiber 1.1g 5% DV; sugars 6.9g; fat 0.2g; saturated fatg; cholesterolmg; vitamin a iu 749.7IU 15% DV; vitamin c 11.6mg 19% DV; folate 13.8mcg 3% DV; calcium 9.7mg 1% DV; iron 0.3mg 2% DV; magnesium 10.7mg 4% DV; potassium 222.9mg 6% DV; sodium 78mg 3% DV.