Ginger-Wasabi Sauce

Directions

Instructions Checklist

• Step 1

  In a small bowl combine green onions, rice vinegar, water, honey, wasabi paste, ginger, and salt.

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Nutrition Facts

Serving Size: 2 tablespoons

Per Serving:

22 calories; 114 mg sodium. 22 mg potassium; 5.6 g carbohydrates; 0.2 g fiber; 4 g sugar; 0.1 g protein; 62 IU vitamin a iu; 1 mg vitamin c; 4 mcg folate; 5 mg calcium; 2 mg magnesium;