Many large supermarkets or delis offer a variety of olives at a take-your-choice olive bar. Mix and match the ones you like best with this simple recipe.

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary

active:
20 mins
total:
20 mins
Servings:
12
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet, heat oil over medium heat. Add garlic; cook and stir for 30 seconds. Add sweet peppers and banana pepper. Cook and stir about 4 minutes or until tender.

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  • Add olives and oregano to skillet; cook and stir for 1 to 2 minutes or until heated through. Serve warm.

Nutrition Facts

89 calories; protein 0.3g 1% DV; carbohydrates 6.3g 2% DV; exchange other carbs 0.5; dietary fiber 2.4g 10% DV; sugars 0.9g; fat 7.4g 12% DV; saturated fat 0.6g 3% DV; cholesterolmg; vitamin a iu 637.6IU 13% DV; vitamin c 41.1mg 69% DV; folate 4.7mcg 1% DV; calcium 22.6mg 2% DV; iron 0.5mg 3% DV; magnesium 3.3mg 1% DV; potassium 54.6mg 2% DV; sodium 355.4mg 14% DV.