Devil's Food Ice Cream Pie
Source: Diabetic Living Magazine
Tip: To soften ice cream, place ice cream in a large chilled mixing bowl; stir with a wooden spoon until soft, pressing ice cream against side of bowl.
Serving Size: 1 slice
172.6 calories; protein 3.8g 8% DV; carbohydrates 33.1g 11% DV; exchange other carbs 2; dietary fiber 0.8g 3% DV; sugars 9.2g; fat 3.4g 5% DV; saturated fat 1g 5% DV; cholesterol 6.7mg 2% DV; vitamin a iu 8IU; vitamin c 1.1mg 2% DV; folate 7.8mcg 2% DV; calcium 24mg 2% DV; iron 0.7mg 4% DV; magnesium 13.4mg 5% DV; potassium 59.7mg 2% DV; sodium 90.2mg 4% DV.
2 other carbohydrate, 1/2 fat