Spanish Potato Omelet
Topped with melted cheese and diced tomatoes, this yummy breakfast dish is made with your slow cooker.
Source: Diabetic Living Magazine
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Serving Size: 1 wedge
Per Serving:
202 calories; protein 12.4g; carbohydrates 10.5g; dietary fiber 1g; sugars 1.4g; fat 12.1g; saturated fat 3.7g; cholesterol 284.1mg; vitamin a iu 575.2IU; vitamin c 11.1mg; folate 46.3mcg; calcium 102.1mg; iron 1.8mg; magnesium 22.1mg; potassium 343mg; sodium 389.1mg.
Exchanges:
1 fat, 1 medium-fat protein, 1/2 starch, 1/2 vegetable