Sweet Potato and Turkey Sausage Hash
Preheat oven to 400 degrees F. Place russet and sweet potatoes on a 15x10x1-inch baking sheet. Lightly coat with nonstick cooking spray and toss to coat.Advertisement
Bake 20 minutes or until tender and lightly browned, turning once with spatula.
Meanwhile, in a large nonstick skillet, cook sausage, sweet pepper and onion for 8 to 10 minutes or until tender. Stir in sweet potato mixture, sage, and pepper.
1 1/2 starch, 1/2 medium fat protein, 1/2 vegetable