This easy pizza takes only 15 minutes from start to finish and uses simple ingredients you could find in your pantry. Tomato paste adds flavor without sogging out the crust. Skip the pepperoni for a vegetarian-friendly version, or add your own favorite toppings.

Hilary Meyer
Source:, May 2018


Recipe Summary

5 mins
15 mins
Nutrition Profile:


Ingredient Checklist


Instructions Checklist
  • Preheat oven 425 degrees F. Place tortilla on a baking sheet. Combine tomato paste, Italian seasoning and garlic powder in a small bowl. Spread the mixture over the tortilla. Top with mozzarella, bell pepper and pepperoni. Bake until the cheese is melted and the edges of the tortilla are crisp, 8 to 10 minutes.


Nutrition Facts

188 calories; protein 8.7g 18% DV; carbohydrates 19.9g 6% DV; dietary fiber 2.8g 11% DV; sugars 5.2g; fat 8g 12% DV; saturated fat 3.6g 18% DV; cholesterol 18.8mg 6% DV; vitamin a iu 434.6IU 9% DV; vitamin c 13.8mg 23% DV; folate 7.1mcg 2% DV; calcium 183.1mg 18% DV; iron 1.7mg 10% DV; magnesium 8.1mg 3% DV; potassium 335.1mg 9% DV; sodium 485.7mg 19% DV; thiaminmg 3% DV.