Beefless Ground Beef
Combine tofu, tamari, garlic powder and paprika in a medium bowl. Heat oil in a large nonstick skillet over medium-high heat. Add the tofu mixture and cook, stirring occasionally, until the tofu is nicely browned, 8 to 10 minutes.Advertisement
To make ahead: Refrigerate for up to 2 days.
1 1/2 medium-fat protein, 1 fat