Vegan Baked Beans
To make ahead: Refrigerate for up to 3 days. Reheat on the stovetop or in the microwave.
Serving Size: 1/2 cup
192 calories; total fat 4.3g 7% DV; saturated fat 0.3g; sodium 351mg 14% DV; potassium 377mg 11% DV; carbohydrates 32.2g 10% DV; fiber 6.7g 27% DV; sugar 11g; protein 6.8g 14% DV; exchange other carbs 2; vitamin a iu 108IU; vitamin c 2mg; folate 34mcg; calcium 92mg; iron 2mg; magnesium 62mg; thiaminmg; added sugar 10g.
1 lean-protein, 1 starch, 1/2 fat, 1/2 other carbohydrate, 1/2 vegetable