Fresh thyme and minced garlic add a wonderful flavor to this cheese spread. Source: Diabetic Living Magazine

Diabetic Living Magazine


Ingredient Checklist


Instructions Checklist
  • Preheat oven to 400 degrees F. Arrange bread slices on a large baking sheet and coat with cooking spray. Bake 10 minutes or until golden. Remove; cool on wire racks.

  • Meanwhile, in a medium bowl stir together both cheeses, sour cream and garlic.

  • Spread cheese mixture on bread and top with pear slices. Drizzle with glaze and top with thyme.

Nutrition Facts

103 calories; 3.2 g total fat; 1.9 g saturated fat; 9 mg cholesterol; 181 mg sodium. 57 mg potassium; 14.6 g carbohydrates; 0.7 g fiber; 3 g sugar; 2.9 g protein; 110 IU vitamin a iu; 1 mg vitamin c; 4 mcg folate; 37 mg calcium; 4 mg magnesium;