Fresh thyme and minced garlic add a wonderful flavor to this cheese spread. Source: Diabetic Living Magazine

Diabetic Living Magazine


Ingredient Checklist


Instructions Checklist
  • Preheat oven to 400 degrees F. Arrange bread slices on a large baking sheet and coat with cooking spray. Bake 10 minutes or until golden. Remove; cool on wire racks.

  • Meanwhile, in a medium bowl stir together both cheeses, sour cream and garlic.

  • Spread cheese mixture on bread and top with pear slices. Drizzle with glaze and top with thyme.

Nutrition Facts

103 calories; total fat 3.2g 5% DV; saturated fat 1.9g; cholesterol 9mg 3% DV; sodium 181mg 7% DV; potassium 57mg 2% DV; carbohydrates 14.6g 5% DV; fiber 0.7g 3% DV; sugar 3g; protein 2.9g 6% DV; exchange other carbs 1; vitamin a iu 110IU; vitamin c 1mg; folate 4mcg; calcium 37mg; ironmg; magnesium 4mg.