Sliced fresh pears, blue cheese, and a drizzle of honey make a sophisticated treatment for a crostini that's a perfect little bite.

Diabetic Living Magazine
Source: Diabetic Living Magazine


Recipe Summary

15 mins
15 mins


Ingredient Checklist


Instructions Checklist
  • Place bread slices on a large baking sheet. Broil 4 to 5 inches from the heat for 30 to 60 seconds or until bread is toasted. Turn bread slices over; top bread slices with cheese. Broil for 30 to 60 seconds more or until cheese is bubbly and bread is toasted.

  • Top bread slices with pear slices. Lightly drizzle pear slices with honey. Arrange bread slices on a serving platter. If desired, garnish with mint sprigs. Serve immediately.

Nutrition Facts

72 calories; protein 3g 6% DV; carbohydrates 10g 3% DV; dietary fiber 1g 4% DV; sugarsg; fat 2g 3% DV; saturated fat 1g 5% DV; cholesterol 5mg 2% DV; vitamin a iu 49IU 1% DV; vitamin c 1mg 2% DV; folate 16mcg 4% DV; calcium 50mg 5% DV; potassium 43mg 1% DV; sodium 175mg 7% DV.