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Quick Steak Carne Asada Tacos
Quick Steak Carne Asada Tacos
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From: EatingWell.com, April 2018
The key to making the easiest tacos ever? Using prepared carne asada. We make this healthy dinner with just three ingredients—thanks to the help of convenience items like frozen meals—and then freshen it up with sliced avocado.
- By: Lauren Grant
Ingredients 4 servings
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Original recipe yields 4 servings
Nutrition per serving may change if servings are adjusted.
- 4 10-oz. packages EatingWell Steak Carne Asada frozen entrees
- 8 (6 inch) whole-wheat or multigrain flour tortillas
- 1 avocado, thinly sliced
Preparation
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Prep
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Ready In
- Prepare frozen entrees according to package directions.
- Char tortillas over an open flame on medium heat on the stovetop or under the broiler, about 30 seconds per side.
- Serve the prepared carne asada in the charred tortillas and top with avocado.
- Serving size: 2 tacos
- Per serving: 630 calories; 24 g fat(5 g sat); 15 g fiber; 85 g carbohydrates; 24 g protein; 41 mcg folate; 35 mg cholesterol; 9 g sugars; 0 g added sugars; 123 IU vitamin A; 5 mg vitamin C; 106 mg calcium; 2 mg iron; 884 mg sodium; 244 mg potassium
- Carbohydrate Servings: 5½
- Exchanges: 5½ starch, 2½ lean protein, 1½ fat
