Chicago-Style Carrot Dogs
Whether you're vegan, vegetarian or none of the above, these plant-based "dogs" are magically delicious--period. This recipe makes these vegan hot dogs Chicago-style, but feel free to doctor them up any way you like. Break with convention and add shredded cabbage, sprouts and cilantro, for example.
Source: EatingWell Magazine, May/June 2018
Gallery
Recipe Summary
Ingredients
Directions
Tips
To make ahead: Marinate carrots (Steps 1-2) for up to 1 day.
Nutrition Facts
Serving Size: 1 carrot dog
Per Serving:
182 calories; protein 5.3g; carbohydrates 33.5g; dietary fiber 6.3g; sugars 9.8g; fat 4.3g; saturated fat 1.4g; cholesterol 3.8mg; vitamin a iu 10626.3IU; vitamin c 9.4mg; folate 34.9mcg; calcium 105.7mg; iron 1.7mg; magnesium 56.4mg; potassium 459.8mg; sodium 718.7mg; added sugar 3g.
Exchanges:
1 1/2 starch, 1 1/2 vegetable, 1/2 fat