Peanut butter and banana are the original power couple. Top a simple toasted English muffin with the duo, then sprinkle everything with a hit of ground cinnamon for a healthy breakfast of champions.

Breana Killeen
Source: EatingWell Magazine, May/June 2018

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Recipe Summary

active:
5 mins
total:
5 mins
Servings:
1
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Ingredients

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Directions

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  • Top English muffin with peanut butter, banana and cinnamon.

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Nutrition Facts

344 calories; protein 10.6g; carbohydrates 56.8g; dietary fiber 8.6g; sugars 20.3g; fat 9.8g; saturated fat 1.6g; vitamin a iu 79.3IU; vitamin c 10.3mg; folate 56mcg; calcium 182.4mg; iron 2.1mg; magnesium 78.8mg; potassium 561.7mg; sodium 293.9mg; added sugar 5g.
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Reviews (1)

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1 Ratings
  • 5 star values: 1
  • 4 star values: 0
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  • 1 star values: 0
Rating: 5 stars
08/03/2018
Great grab and go when you are in a hurry. Read More
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