Collards & Bacon Grilled Pizza
Store-bought pizza dough and a hot grill make this garlicky, veggie-loaded grilled pizza super-fast from start to finish. Have all of your ingredients prepped and ready to go before you start slinging pies--the dough cooks up fast on the grill.
Source: EatingWell Magazine, May/June 2018
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 1 slice
Per Serving:
498 calories; protein 18.6g; carbohydrates 50.1g; dietary fiber 5.8g; sugars 2.5g; fat 28.4g; saturated fat 7.5g; cholesterol 32.8mg; vitamin a iu 7572.5IU; vitamin c 17.3mg; folate 22.9mcg; calcium 335mg; iron 1.2mg; magnesium 29mg; potassium 157.6mg; sodium 573.2mg; added sugar 2g.
Exchanges:
3 starch, 1 vegetable, 1 high-fat protein, 2 1/2 fat