Iced Coconut Latte Pops
When you don't have time to make ice coffee, grab a latte popsicle from the freezer and keep your cool.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Tips: If using a sugar substitute, choose Splenda(R) Granular. Follow package directions to use 1/3 cup sugar equivalent. Nutrition Per Serving with Substitute: same as below, except 23 calories, 2g carb, 1g sugars
Use cold-brewed or French press coffee to get a dark layer between the coffee and coconut layers.
Nutrition Facts
Serving Size: 1 popsicle
Per Serving:
52 calories; protein 0.1g; carbohydrates 9.2g; sugars 8.4g; fat 1.5g; saturated fat 1.5g; folate 1.2mcg; calcium 1.3mg; iron 0mg; magnesium 1.8mg; potassium 29.2mg; sodium 20mg.
Exchanges:
1/2 other carb