Black Bean Tacos
Preheat oven to 325 degrees F.Advertisement
Mash half of the beans in a large bowl. Add whole beans, cumin and garlic powder; stir to combine. Fill each taco shell with about 1/3 cup of the bean mixture. Top with cheese. Place the filled tacos on a baking sheet and bake until the beans are hot and the cheese is melted, 12 to 15 minutes.
2 1/2 starch, 1 1/2 lean protein, 1/2 medium-fat protein