Pasta and turkey pair well together in this quick-and-easy pasta salad recipe that packs in 31 grams of protein per serving.

Diabetic Living Magazine
Source: Diabetic Living Magazine


Ingredient Checklist


Instructions Checklist
  • In a large bowl toss together cooked pasta, turkey, tomato, sweet pepper and vinaigrette.

  • Divide salad among serving bowls. Top with Parmesan cheese.

Nutrition Facts

312 calories; protein 31g 62% DV; carbohydrates 27g 9% DV; exchange other carbs 2; dietary fiber 4g 16% DV; sugars 5g; fat 8g 12% DV; saturated fat 2g 10% DV; cholesterol 74mg 25% DV; vitamin a iu -1IU; vitamin c -1mg -2% DV; folate -1mcg; calcium -1mg; iron -1mg -6% DV; magnesium -1mg; potassium -1mg; sodium 372mg 15% DV.