Granola & Yogurt Breakfast Popsicles
To make ahead: Store popsicles in the freezer for up to 1 week.
Equipment: Six 3-ounce popsicle molds
Serving Size: 1 popsicle
100 calories; total fat 1.8g 3% DV; saturated fat 0.8g; cholesterol 3mg 1% DV; sodium 36mg 1% DV; potassium 102mg 3% DV; carbohydrates 17.6g 6% DV; fiber 1.8g 7% DV; sugar 11g; protein 3.1g 6% DV; exchange other carbs 1; vitamin a iu 50IU; vitamin c 2mg; calcium 76mg; ironmg; magnesium 6mg; added sugar 6g.
1/2 fruit, 1/2 reduced-fat dairy, 1/2 starch