Chocolate-flavored drink mix replaces high-carb sugar syrup in this homestyle version of a coffee shop drink.

Diabetic Living Magazine
Source: Diabetic Living Magazine

Gallery

Recipe Summary

active:
5 mins
total:
15 mins
Servings:
2
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Using a drip coffee maker, add the water and ground coffee. Brew according to manufacturer's directions. Pour coffee into a glass measuring cup. Stir in milk and drink mix.

    Advertisement
  • Serve coffee mixture over ice in chilled tall glasses.

Nutrition Facts

46 calories; protein 2.7g 6% DV; carbohydrates 6.5g 2% DV; dietary fiber 0.5g 2% DV; sugars 4.6g; fat 1.5g 2% DV; saturated fat 0.3g 2% DV; cholesterol 1.2mg; vitamin a iu 124.9IU 3% DV; vitamin c 3mg 5% DV; folate 5.4mcg 1% DV; calcium 106.9mg 11% DV; iron 0.5mg 3% DV; magnesium 7.9mg 3% DV; potassium 151.3mg 4% DV; sodium 70.6mg 3% DV.
Advertisement
Advertisement