Meal-Prep Sheet-Pan Chicken Thighs
Preheat oven to 425 degrees F. Line a baking sheet with parchment paper.Advertisement
Place chicken in a large bowl. Add oil, garlic, salt and oregano; toss until well coated. Arrange the chicken on the prepared pan. Roast until cooked through, 18 to 22 minutes.
To make ahead: Refrigerate for up to 3 days or freeze for up to 3 months.
Tip: See how to meal-prep this recipe and a whole week's worth of dinners with this plan.
4 lean protein, 1/2 fat