With flavors of anise, tarragon is one of our favorite soft herbs. If licorice isn't your favorite, swap out the tarragon for fresh basil or dill. This healthy salad dressing is particularly good on escarole.

Julia Clancy
Source: EatingWell Magazine, March/April 2018


Ingredient Checklist


Instructions Checklist
  • Combine oil, vinegar, onion, tarragon, honey and salt in an 8-ounce mason jar. Shake vigorously until combined.



To make ahead: Refrigerate for up to 1 week; shake before serving.

Nutrition Facts

82.6 calories; proteing; carbohydrates 0.5g; exchange other carbs; dietary fiberg; sugars 0.5g; fat 9.1g 14% DV; saturated fat 0.8g 4% DV; cholesterolmg; vitamin a iuIU; vitamin cmg; folate 0.1mcg; calcium 1.9mg; ironmg; magnesium 0.1mg; potassium 5.6mg; sodium 145.4mg 6% DV.