Sesame-Cider Vinaigrette

Name: Sesame-Cider Vinaigrette
Total time: 5 min
Ingredients: ½ cup grapeseed oil; ¼ cup cider vinegar; 1 teaspoon sliced fresh chives; 1 teaspoon Chinese mustard; 1 teaspoon sesame oil; ¾ teaspoon salt

Rating: Unrated

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Chinese mustard has a bit of kick, so if spice isn't your thing, use Dijon instead. Try this healthy salad dressing over your favorite greens or as a marinade for shrimp. Source: EatingWell Magazine, March/April 2018

Julia Clancy

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Ingredients

½ cup grapeseed oil
¼ cup cider vinegar
1 teaspoon sliced fresh chives
1 teaspoon Chinese mustard
1 teaspoon sesame oil
¾ teaspoon salt

Directions

Step 1

Combine grapeseed oil, vinegar, chives, mustard, sesame oil and salt in an 8-ounce mason jar. Shake vigorously until combined.

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Tips

To make ahead: Refrigerate for up to 1 week; shake before serving.

Nutrition Facts

Serving Size: 1 Tbsp.

Per Serving:

85 calories; 9.4 g total fat; 0.9 g saturated fat; 152 mg sodium. 4 mg potassium; 0.1 g carbohydrates; 7 IU vitamin a iu; 1 mg calcium;

Exchanges:

2 fat

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