Apples contribute a touch of sweetness to a traditional cabbage slaw, and pecans give it a delicious crunchy finish. To save time, substitute 3 cups prepared coleslaw mix for the sliced cabbage and shredded carrots.
98 calories;8 g fat(1 g sat); 2 g fiber; 7 g carbohydrates; 1 g protein; 4 mcg folate; 2 mg cholesterol; 5 g sugars; 0 g added sugars; 1,863 IU vitamin A; 7 mg vitamin C; 17 mg calcium; 0 mg iron; 104 mg sodium; 91 mg potassium
I have been making this for a few years, putting most of the same ingredients in mine. I was just winging it, and then I found YOUR recipe. My changes are Pepitas in place of the almonds/pecans and the addition of dried cranberries which goes well with the apples. I serve as a side with burgers, pulled pork sandwiches, and roast beef au jus. Thank you!