Leftover pressure-cooked roast beef gets put to good use as another easy dinner in this recipe for easy beef tacos. We love our tacos topped with the classics--lettuce, cheese, salsa and sour cream--but put out all your favorite toppings and let everyone build their own.

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary

active:
10 mins
total:
10 mins
Servings:
4
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place a tortilla on each of 4 serving plates. Divide lettuce among tortillas. Top with beef, peppers and cheese. Garnish with salsa and sour cream, if desired.

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Nutrition Facts

348 calories; protein 37g; carbohydrates 19g; dietary fiber 11g; fat 12g; saturated fat 5g; cholesterol 60mg; sodium 601mg.
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