By: Caitlin Cronkhite
This recipe was so fun and resulted in a tasty dish! The peanut sauce is PERFECT, and the spring rolls look as good as they taste. They'd make for a great party appetizer, too. I'm excited to make these again; I'm going to try them with shrimp next time!
This recipe is definitely a bit of a project, though, so make sure you have some time to dedicate to making all of the components delicious. You could even make some of the components ahead of time, like the pickled stems or the chicken, to save yourself some plate-spinning later.