Don't skip the crispy cereal in this healthy sweet potato toast recipe--it may be only 1 teaspoon but it gives it the most delectable crunch. Source: EatingWell Magazine, January/February 2018

Breana Killeen
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Ingredients

Directions

  • Toast sweet potato in a toaster or toaster oven until just cooked through and starting to brown, 12 to 15 minutes. Top with chocolate-hazelnut spread, banana and cereal.

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Nutrition Facts

179 calories; 5.7 g total fat; 5.3 g saturated fat; 23 mg sodium. 431 mg potassium; 30.6 g carbohydrates; 3.5 g fiber; 18 g sugar; 2.4 g protein; 8200 IU vitamin a iu; 12 mg vitamin c; 14 mcg folate; 38 mg calcium; 1 mg iron; 35 mg magnesium; 9 g added sugar;