Classic Shrimp Cocktail Sauce
Source: EatingWell.com, November 2017
To make ahead: Refrigerate the sauce for up to 1 week.
Serving Size: 4 shrimp & about 2 tablespoons sauce
100 calories; protein 18.4g 37% DV; carbohydrates 7g 2% DV; exchange other carbs 0.5; dietary fiber 0.2g 1% DV; sugars 5.2g; fat 0.3g; saturated fat 0.1g; cholesterol 142.9mg 48% DV; vitamin a iu 120.7IU 2% DV; vitamin c 2.8mg 5% DV; folate 4.1mcg 1% DV; calcium 58.9mg 6% DV; iron 0.5mg 3% DV; magnesium 33.4mg 12% DV; potassium 276.1mg 8% DV; sodium 314.5mg 13% DV; added sugar 4g.
2 1/2 lean protein