Skip sugar-sweetened yogurt and try ricotta instead. Topped with fresh fruit and nuts, it's the perfect healthy snack. Source: EatingWell Magazine, November/December 2017

Breana Killeen
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Ingredients

Directions

  • Spoon ricotta into a small bowl and top with clementine segments and pistachios.

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Nutrition Facts

178 calories; 9 g total fat; 4.4 g saturated fat; 26 mg cholesterol; 83 mg sodium. 286 mg potassium; 14.6 g carbohydrates; 1.8 g fiber; 7 g sugar; 11.1 g protein; 331 IU vitamin a iu; 36 mg vitamin c; 31 mcg folate; 253 mg calcium; 1 mg iron; 25 mg magnesium;