Recipe Image

Apple-Cinnamon Quinoa Bowl

  • 10 m
  • 30 m
Breana Killeen
“Move over, oatmeal! Get a satisfying serving of healthy whole grains in the morning with this breakfast quinoa bowl.”

Ingredients

    • ¾ cup low-fat milk
    • ⅔ cup diced apple, divided
    • ¼ cup quinoa
    • ¼ teaspoon ground cinnamon
    • ⅛ teaspoon salt
    • 4 teaspoons sliced almonds
    • ½ teaspoon honey

Directions

  • 1 Combine milk, ⅓ cup apple, quinoa, cinnamon and salt in a small saucepan. Bring to a boil. Cover and simmer on very low heat until the liquid is absorbed, about 12 minutes.
  • 2 Let stand 5 minutes. Top with the remaining ⅓ cup apple, almonds and honey.
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