Slow-Cooker Sweet Potato Casserole with Marshmallows
From: EatingWell.com, October 2017
The genius hack in this recipe: topping sweet potatoes with marshmallows while they're still piping hot from the slow cooker yields a baked marshmallow topping that's typical with baked sweet potato casseroles.
159 calories;6 g fat(2 g sat); 3 g fiber; 25 g carbohydrates; 2 g protein; 8 mcg folate; 8 mg cholesterol; 10 g sugars; 0 g added sugars; 17,941 IU vitamin A; 15 mg vitamin C; 36 mg calcium; 1 mg iron; 227 mg sodium; 283 mg potassium
Vitamin A (359% daily value), Vitamin C (25% dv)