This sweet-and-salty pretzel rod is an after-school snack kids will love to make as much as they'll love to eat!

Carolyn Casner
Source:, August 2017


Ingredient Checklist


Instructions Checklist
  • Coat upper third of pretzel with chocolate-hazelnut spread. Sprinkle cranberries on the chocolate-hazelnut spread.


Nutrition Facts

95.9 calories; protein 1.5g 3% DV; carbohydrates 15.6g 5% DV; exchange other carbs 1; dietary fiber 1g 4% DV; sugars 7.5g; fat 3.1g 5% DV; vitamin a iu 1.4IU; vitamin cmg; calcium 0.3mg; iron 0.4mg 2% DV; magnesium 0.1mg; potassium 11.5mg; sodium 207.2mg 8% DV; thiaminmg 4% DV; added sugar 6g.