Melt-in-Your-Mouth Sugar Cookies
To make ahead: Layer cookies between wax paper in an airtight container; cover. Store at room temperature for up to 2 days or freeze for up to 3 months.
Serving Size: 1 cookie
88 calories; total fat 4.2g 7% DV; saturated fat 1.8g; cholesterol 18mg 6% DV; sodium 47mg 2% DV; potassium 17mg; carbohydrates 12g 4% DV; fiber 0.1g; sugar 8g; protein 0.7g 1% DV; exchange other carbs 1; vitamin a iu 74IU; vitamin cmg; folate 15mcg; calcium 3mg; ironmg; magnesium 1mg.
1 other carb, 1 fat