Recipe Image

Coconut Overnight Oatmeal

  • 10 m
  • 8 h
Breana Killeen
“Make mornings a little easier when you soak oats overnight for a quick and easy breakfast.”

Ingredients

    • ⅓ cup old-fashioned rolled oats
    • ⅓ cup unsweetened coconut milk beverage
    • Pinch of salt
    • ⅓ cup dried apricots
    • 1 tablespoon hazelnuts
    • 1 teaspoon maple syrup

Directions

  • 1 Combine oats, coconut milk and salt in a jar or bowl. Cover and refrigerate overnight. In the morning, heat if desired. Top with apricots, hazelnuts and maple syrup.
ALL RIGHTS RESERVED © 2019 EatingWell.com Printed From EatingWell.com 9/17/2019