Break out of your pasta routine by subbing in a baked potato in this simple and satisfying dinner for one. Source: Diabetic Living Magazine

Diabetic Living Magazine
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Ingredients

Directions

  • In a skillet cook beef and mushrooms, stirring occasionally. Drain; add pasta sauce and heat through. Top potato with meat sauce and Parmesan cheese.

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Nutrition Facts

294 calories; 4.8 g total fat; 39 mg cholesterol; 288 mg sodium. 43.1 g carbohydrates; 19.8 g protein; Full Nutrition

Reviews (1)

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Rating: 5 stars
02/22/2018
Sounds wonderful. I have all ingredients in house. I am trying it tonight. Read More