Celery with Confetti Cream Cheese
Chopped carrots, tomatoes, kalamata olives, basil, and lemon peel make a colorful cream cheese dip for crunchy celery sticks. Source: Diabetic Living Magazine
Ingredients
Directions
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In a medium mixing bowl beat cream cheese with an electric mixer on medium to high speed for 30 seconds. Stir in carrot, tomato, olives, basil, lemon peel, and pepper.
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Serve dip with celery sticks.
Nutrition Facts
Per Serving:
90 calories; 5.7 g total fat; 18 mg cholesterol; 261 mg sodium. 5.7 g carbohydrates; 4.2 g protein; Full Nutrition
Exchanges:
1 vegetable, 1 fat