Crunchy Chocolate-Raspberry Yogurt

Crunchy Chocolate-Raspberry Yogurt

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From: Diabetic Living Magazine

This fun snack features high-protein Greek yogurt. If kids won't eat plain yogurt, substitute vanilla fat-free Greek yogurt. (If you want to wean kids off sweet yogurt, mix together half of each kind.)

Ingredients 1 serving

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Original recipe yields 1 servings
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  • ½ cup plain nonfat Greek yogurt (4 ounces)
  • 10 fresh raspberries
  • 10 Annie's Chocolate Bunny Grahams, crushed if desired


  • Prep

  • Ready In

  1. Place yogurt in a bowl; stir in raspberries and bunny grahams.

Nutrition information

  • Serving size: 1 serving
  • Per serving: 125 calories; 2 g fat(0 sat); 2 g fiber; 15 g carbohydrates; 13 g protein; 0 cholesterol; 8 g sugars; 81 mg sodium;
  • Carbohydrate Servings: 1

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