Round slices of fresh pineapple make an easy and deliciously juicy no-bake crust for a healthier fruit pizza that cuts down on carbs from the traditional cookie crust.

Hilary Meyer
Source: EatingWell.com, July 2017

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Recipe Summary

active:
15 mins
total:
15 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread each slice of pineapple with 2 tablespoons yogurt. Top with blueberries, macadamia nuts and coconut. Drizzle with honey.

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Nutrition Facts

131 calories; protein 1.3g 3% DV; carbohydrates 23.3g 8% DV; exchange other carbs 1.5; dietary fiber 2.8g 11% DV; sugars 17g; fat 5.1g 8% DV; saturated fat 2.4g 12% DV; vitamin a iu 72.8IU 2% DV; vitamin c 56.8mg 95% DV; folate 22.1mcg 6% DV; calcium 84.6mg 9% DV; iron 0.5mg 3% DV; magnesium 18.9mg 7% DV; potassium 150.2mg 4% DV; sodium 7.3mg; thiamin 0.1mg 12% DV; added sugar 4g.