Swap graham crackers for thin almond cookies and add raspberries in this healthy s'more recipe. A touch of apricot jam lends sweetness instead of chocolate. Feel free to try any jam or fruit you have on hand, such as strawberry jam with sliced bananas. Source: EatingWell Magazine, July/August 2017

Breana Killeen
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Ingredients

Directions

  • Toast marshmallow over a fire. Spread apricot jam on one almond thin; top with the marshmallow, raspberries and the second almond thin.

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Nutrition Facts

71 calories; 1.2 g total fat; 0.5 g saturated fat; 3 mg cholesterol; 36 mg sodium. 24 mg potassium; 14.9 g carbohydrates; 1.2 g fiber; 9 g sugar; 0.8 g protein; 62 IU vitamin a iu; 4 mg vitamin c; 3 mcg folate; 4 mg calcium; 3 mg magnesium; 8 g added sugar;