Layered Strawberry-Mango Margaritas

Layered Strawberry-Mango Margaritas

1 Review
From: EatingWell.com, June 2017

Swirl layers of red strawberry margarita with yellow mango margarita in this skinny frozen cocktail for a festive party drink that will wow your guests. It tastes just as good as a restaurant frozen margarita, without all the sugar!

Ingredients 6 servings

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Original recipe yields 6 servings
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  • 3 cups frozen strawberries
  • 3 cups ice, divided
  • 1 cup tequila, divided
  • ⅔ cup lime juice, divided
  • ½ cup Triple Sec, divided
  • ¼ cup simple syrup (see Tip), divided
  • 3 cups frozen mango chunks

Preparation

  • Prep

  • Ready In

  1. Place strawberries, 1½ cups ice, ½ cup tequila, ⅓ cup lime juice, ¼ cup Triple Sec and 2 tablespoons simple syrup in a blender. Puree until smooth. Transfer to a pitcher or bowl.
  2. Rinse out the blender jar. Place mango and the remaining 1½ cups ice, ½ cup tequila, ⅓ cup lime juice, ¼ cup Triple Sec and 2 tablespoons simple syrup in the blender. Puree until smooth.
  3. Decoratively layer the two margaritas in 6 glasses. Leave the layers distinct or partially stir together for a swirled design.
  • Tip: To make your own simple syrup: Bring 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring frequently to dissolve the sugar. Let cool for 30 minutes and then refrigerate until cold, at least 1 hour. Makes about 1½ cups.

Nutrition information

  • Serving size: 1⅓ cups
  • Per serving: 251 calories; 0 g fat(0 g sat); 3 g fiber; 34 g carbohydrates; 1 g protein; 51 mcg folate; 0 mg cholesterol; 27 g sugars; 4 g added sugars; 939 IU vitamin A; 69 mg vitamin C; 28 mg calcium; 1 mg iron; 7 mg sodium; 285 mg potassium
  • Nutrition Bonus: Vitamin C (115% daily value)
  • Carbohydrate Servings:
  • Exchanges: 1½ alcohol, 1½ fruit, 1 other carbohydrate

Reviews 1

June 15, 2017
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By: Penelope Wall
These are sooo delicious and refreshing. Love the sweet mango paired with tart strawberries.
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